MENU
Daily Specials
Monday: Burger & a Micro Pint 8.00
Tuesday: Basic Sliders & a Micro Pitcher 18.00
Wednesday: $5 Appetizer Specials All Day
Thursday: Big Juan Burrito & a Corona 10.00
Friday: Fish & Chips & a Micro Pint: 10.00
Friday and Saturday Night: Prime Rib Dinner, spice crusted, slow roasted, 12oz prime rib steak served with loaded baked potato and small house salad: 18.00
Weekends: Breakfast Burrito & a Bloody Mary 10.00
Starting Line
Wild Duck Strips
With barbeque and spicy peanut sauce 9.00
Crispy Calamari
Served with cajun remoulade 8.00
Pub Style Wings
choose Buffalo, Teriyaki or Barbecue
with bleu cheese or ranch
8.00
Dip Nachos
Everything nachos should be, sized for sharing 9.00
with chicken 10.00
Hummus Platter
With marinated vegetables, feta & grilled baguette 9.00
Jalapeno Bottle Caps
Spicy bites served with ranch dressing 7.00
Pepperjack and Cheddar Quesadilla
Served with salsa, guacamole & sour cream 7.00
with grilled chicken 9.00
Wisconsin Cheese Curds
Way better than mozzerella sticks,
served with sweet asian chili sauce 8.00
Beer Battered Onion Rings 6.00
Fresh Fried Potato Chips 3.00
Basket of Pub Fries 4.00
Add cheese 5.00
Bacon Cheese Fries 6.00
Salads & Soup [ top ]
Villard House Caesar Salad 7.00
Tossed in house made dressing
with croutons and parmesan cheese
with grilled chicken 10.00
Thai Chicken Salad 8.00
Chicken breast sauteed in a Thai peanut vinaigrette
drizzled over a green salad with almonds,
crispy
noodles, tomatoes, onions and sweet peppers
Villard Chicken Cobb Salad 9.00
Sliced grilled chicken breast, tomato, bacon, egg, black olives, avocado, bleu cheese crumbles choice of dressing
Bijou Bleu Salad 9.00
Sliced cajun seasoned chicken breast, romaine, tomato, cucumbers, blue cheese crumbles, croutons &
choice of dressing bacon
VSP Chef Salad 9.00
Ham and turkey pinwheels, shredded cheese, tomatoes, olives, sliced egg, cucumbers and choice of dressing
House Salad 5.00
Honey mustard, Thai vinaigrette, thousand island, ranch,
bleu cheese or balsamic vinegar
Soup du Jour
Please ask your server, bowl 4.00, cup 3.00
Sandwiches [ top ]
Served with fresh fried chips
substitute fries…1.00
substitute onion rings....1.50
Fighting Duck Philly Cheese Steak
Tender chopped steak with sauteed peppers,
mushrooms and onions and cheese sauce 8.00
The Prime Rib Dip
Thinly sliced prime rib with provolone cheese on grilled baguette with creamy horseraddish sauce and a hot side of au jus 9.00
Patty Melt
On grilled sourdough with sauteed mushrooms,
onions, cheddar, Swiss and thousand island dressing 8.00
Jason’s Classic Club
Triple decker of turkey, ham, bacon lettuce,
tomato, and mayonnaise swiss, cheddar, 9.00
Tommy Skipper’s Peppered Bacon BLT
With fresh lettuce, tomato and mayonnaise 7.00
Turkey, Bacon, Avocado
Roasted deli turkey and crisp bacon with
avocado, lettuce, tomato and mayonnaise 8.00
Buffalo Chicken Sandwich
Boneless Buffalo strips with blue cheese crumbles 9.00
California Grilled Chicken
Tender grilled chicken breast with bacon,
jack cheese and guacamole 8.00
Cajun Chicken
A grilled chicken breast rubbed in cajun spice
and topped with jack cheese, jalepeno
bottle caps, and cajun remoulade 8.00
Malibu Chicken
Ttender chicken breast glazed in teriyaki sauce,
topped with grilled ham, pineapple & swiss 8.00
Pub Grub [ top ]
Hand Battered Fish and Chips
Our original fish & chips come with fries
and fresh tartar sauce 10.00
Chicken Strips
Tossed with buffalo, barbecue sauce,
or get the crispy original with fries & ranch dressing 8.00
Fish Tacos
Grilled cod with rice & beans, guacamole,
salsa, sour cream, lettuce, tomato and tortillas 10.00
The Big Juan Burrito
Beans, rice, cheese, cilantro, tomato, jalapenos,
red onion, sour cream, & guacamole,
served with chips and salsa 7.00
(with chicken $ 8)
Villard Street Sliders [ top ]
Served with fresh fried chips
substitute fries….1.00
Villard Street Original Sliders
5 mini cheeseburgers on a plate 8.00
Black & Blue Sliders
Basic sliders with bacon and bleu cheese add 2.00
Cajun Sliders
Basic sliders with jalapeno bottle caps and jack add 2.00
Mushroom & Swiss Sliders
Basic sliders with mushrooms & swiss add 2.00
Barbeque Sliders
Basic sliders with cheddar cheese, onion ring add 2.00
Burgers [ top ]
Served with fresh chips
substitute fries….1.00
1/3 Pound Burger
Fresh and juicy all natural Fulton Farms beef
with lettuce, tomato & onion 6.00
add cheddar, jack or swiss 1.00
add bacon 1.00
Cajun Burger
Topped with jalapeno bottlecaps & jack cheese,
cajun seasoning, cajun remoulade 8.00
Big Kahuna Burger
Glazed in teriyaki with swiss,
ham & grilled pineapple 7.00
Sauteed Mushroom & Swiss
Smothered with sauteed mushrooms and swiss 7.00
The Falconer
Peppered bacon, grilled ham, egg and double cheese 9.00
Public House Steak
12 oz Prime Ribeye Steak
available daily after 5:00 pm
with mashed potatoes and a side salad 15.00
Substitute a Garden Burger….add.50 (except sliders)
Wraps [ top ]
Cajun Chicken Caesar Wrap
Lightly seasoned chicken breast tossed
with parmesan, romaine and Caesar dressing 7.00
BBQ Chicken Wrap
Sliced barbeque chicken, bacon, cheddar,
lettuce, tomato, grilled onions & ranch 8.00
Buffalo Chicken Wrap
Sliced boneless Buffalo chicken, cheddar, lettuce,
tomato, & blue cheese dressing 8.00
Mediterranean Wrap
Hummus, greek vegetables, tomatoes,
feta cheese, and romaine in a greek vinaigrette. 7.00
with chicken 8.00
Desserts [ top ]
Warm VSP Signature Bread Pudding 5.00
with chocolate stout caramel sauce
and Jameson drunken raisens
you must be 21 or over to order
Warm Double Chocolate Brownie
with Vanilla Ice Cream 5.00
Warm Marionberry Cobbler
with Vanilla Ice Cream 5.00
Henry Weinhard's Rootbeer Float
with Vanilla Ice Cream 5.00
Beverages [ top ]
Rotating drafts, large variety of bottled beer, and large variety of spirits
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